Thank You, Chicago -and beyond- for 54 wonderful years.
Thank You, Bucktown, for 25 amazing ones.
1971 - 2025
For the never-ending love of the perfect Chicago deep dish pizza pi.
We're crustworthy™.
We make our Chicago deep dish pizza dough like a 5th generation baker would – fresh every day, with 3 perfect rises. You get a sturdier crust that holds all that artisanal cheese and tomato sauce made with a secret recipe of herbs and spices created by our founder in the 1950s.
Both crisp and tender, no fork & knife needed here*.
What makes ours the best deep dish pizza in Chicago?
Authentic My Pi Deep Dish Pizza PANS available for purchase
Fill out the order form below.
In the Message field:
1. Enter the size pan(s) you want and quantity
2. Enter your mailing address
7" pan (Personal) - $10
12" pan (Medium) - $20
14" pan (Large) - $25
16" pan (XL) - $25
(9" - small conditioned pans are not available)
After you order, you will receive an email with a secure payment link.
Orders will be shipped within a few days of payment
Free Shipping for orders over $100
Have an order or question for us?
Serving the best Chicago deep dish and tavern style pizza since 1971.
